Rump cap split from grain-fed heifer from Europe is a tender and flavorful piece of beef. The meat comes from grain-fed heifers, which contributes to the rich taste and soft texture.
Minimum storage temperature0 ºC
Maximum storage temperature4 ºC
Cut of meatChuck Tender
Energy (kJ)577
Energy (Kcal)137
Proteins (gram)20,90
Carbohydrates (gram)0,00
- of which sugar (gram)0
Fat (gram)6,00
saturated (gram)2,70
Salt (gram)0,15
Recipes with this product
We have collected a number of recipes that you can make with this Sucade Divided Heifer Eu Grainfed
Split beef chuck with barbecued spinach, white onion, various preparations of red beet, spinach oil and ‘smokey mushroom’, red wine jus and various preparations of carrot.