This individual Basque Manifesto® Cheesecake is made with cream cheese, a touch of whipped cream, and free-range eggs. Originating from the Basque Country, the cheesecake is baked hot and fast, creating a caramelized exterior and a creamy, soft interior. Unlike a traditional American cheesecake, this version has no crust. Its airy soufflé-like texture and rich flavor result in a refined cheesecake with a distinctive appearance.
België (nl)